{"id":325,"date":"2025-04-03T14:14:43","date_gmt":"2025-04-03T03:14:43","guid":{"rendered":"https:\/\/wp.csiro.au\/extrusion-symposium\/?page_id=325"},"modified":"2025-04-07T14:49:45","modified_gmt":"2025-04-07T04:49:45","slug":"may-2023","status":"publish","type":"page","link":"https:\/\/wp.csiro.au\/extrusion-symposium\/community-of-practice\/may-2023\/","title":{"rendered":"May 2023"},"content":{"rendered":"\n<h3 class=\"wp-block-heading\">Extrusion Community of Practice Launch<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">We were pleased to kick off the 2023 <strong>Extrusion Community of Practice<\/strong> with our first session focused on emerging innovations in high moisture extrusion.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">To open the year, we welcomed <strong><a href=\"https:\/\/www.linkedin.com\/in\/dr-christian-kern-529686163\/\">Dr Christian Kern<\/a><\/strong> from <strong>B\u00fchler Group<\/strong>, who shared insights into their <strong>Aeration Technology<\/strong> designed to enhance high moisture extrusion cooking. His presentation highlighted key advancements in process design and product structuring, with practical implications for both food and feed applications.<\/p>\n\n\n<figure class=\"wp-block-image size-full is-resized nba-caption-filter transcript__wrapper\"><div class=\"transcript__content\"><img loading=\"lazy\" decoding=\"async\" width=\"399\" height=\"400\" src=\"https:\/\/wp.csiro.au\/extrusion-symposium\/files\/2025\/04\/CK.jpg\" alt=\"\" class=\"wp-image-390\" style=\"width:307px;height:auto\" srcset=\"https:\/\/wp.csiro.au\/extrusion-symposium\/files\/2025\/04\/CK.jpg 399w, https:\/\/wp.csiro.au\/extrusion-symposium\/files\/2025\/04\/CK-300x300.jpg 300w, https:\/\/wp.csiro.au\/extrusion-symposium\/files\/2025\/04\/CK-150x150.jpg 150w, https:\/\/wp.csiro.au\/extrusion-symposium\/files\/2025\/04\/CK-250x250.jpg 250w, https:\/\/wp.csiro.au\/extrusion-symposium\/files\/2025\/04\/CK-255x256.jpg 255w, https:\/\/wp.csiro.au\/extrusion-symposium\/files\/2025\/04\/CK-383x384.jpg 383w, https:\/\/wp.csiro.au\/extrusion-symposium\/files\/2025\/04\/CK-100x100.jpg 100w, https:\/\/wp.csiro.au\/extrusion-symposium\/files\/2025\/04\/CK-350x350.jpg 350w, https:\/\/wp.csiro.au\/extrusion-symposium\/files\/2025\/04\/CK-299x300.jpg 299w\" sizes=\"auto, (max-width: 399px) 100vw, 399px\"><\/div><\/figure>\n\n\n<div data-wp-interactive=\"core\/file\" class=\"wp-block-file\"><object data-wp-bind--hidden=\"!state.hasPdfPreview\" hidden class=\"wp-block-file__embed\" data=\"https:\/\/wp.csiro.au\/extrusion-symposium\/files\/2025\/04\/2023-May-Buhler-Protein-Aeration-Technology-and-Breaker-Plates_ChristianKern.pdf\" type=\"application\/pdf\" style=\"width:100%;height:600px\" aria-label=\"Embed of 2023 May - Buhler Protein Aeration Technology and Breaker Plates_ChristianKern.\"><\/object><a id=\"wp-block-file--media-81536240-1060-456b-bf1f-0278bf2a3130\" href=\"https:\/\/wp.csiro.au\/extrusion-symposium\/files\/2025\/04\/2023-May-Buhler-Protein-Aeration-Technology-and-Breaker-Plates_ChristianKern.pdf\">2023 May \u2013 Buhler Protein Aeration Technology and Breaker Plates_ChristianKern<\/a><a href=\"https:\/\/wp.csiro.au\/extrusion-symposium\/files\/2025\/04\/2023-May-Buhler-Protein-Aeration-Technology-and-Breaker-Plates_ChristianKern.pdf\" class=\"wp-block-file__button wp-element-button\" download aria-describedby=\"wp-block-file--media-81536240-1060-456b-bf1f-0278bf2a3130\">Download<\/a><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Extrusion Community of Practice Launch We were pleased to kick off the 2023 Extrusion Community of Practice with our first [&hellip;]<\/p>\n","protected":false},"author":211,"featured_media":0,"parent":318,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"nba-redirect":"","footnotes":""},"class_list":["post-325","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/wp.csiro.au\/extrusion-symposium\/wp-json\/wp\/v2\/pages\/325","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/wp.csiro.au\/extrusion-symposium\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/wp.csiro.au\/extrusion-symposium\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/wp.csiro.au\/extrusion-symposium\/wp-json\/wp\/v2\/users\/211"}],"replies":[{"embeddable":true,"href":"https:\/\/wp.csiro.au\/extrusion-symposium\/wp-json\/wp\/v2\/comments?post=325"}],"version-history":[{"count":3,"href":"https:\/\/wp.csiro.au\/extrusion-symposium\/wp-json\/wp\/v2\/pages\/325\/revisions"}],"predecessor-version":[{"id":391,"href":"https:\/\/wp.csiro.au\/extrusion-symposium\/wp-json\/wp\/v2\/pages\/325\/revisions\/391"}],"up":[{"embeddable":true,"href":"https:\/\/wp.csiro.au\/extrusion-symposium\/wp-json\/wp\/v2\/pages\/318"}],"wp:attachment":[{"href":"https:\/\/wp.csiro.au\/extrusion-symposium\/wp-json\/wp\/v2\/media?parent=325"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}